Cash donations are very important to make this project happen. Frequently there are items, including turkeys, that are not received in sufficient quantities through donations and that must be purchased in order to meet the need. Monetary donations are used to make these purchases. Click the button below to make a secure donation to York Giving.
Groups and businesses wishing to make a monetary donation, please contact Matt Leininger, (717) 318-0572 or email@example.com or Kris Pollick, (717) 846-8571, Option 2 or firstname.lastname@example.org.
The following items are needed to make York Giving a success:
- Frozen turkeys
- Canned corn, green beans, and cranberry sauce - 15 oz.
- Boxed stuffing
- Gravy in jars - 15 oz.
- Canned fruit (peaches, pears) - 15 oz.
- Canned sweet potatoes - 15 oz.
- Boxed desserts
To find out what the most urgent needs are for donations, contact email@example.com or (717) 845-7662, ext. 1301.
Food donations may be delivered to Catholic Harvest Food Pantry or LifePath Food Pantry during the following hours:
Catholic Harvest Food Pantry:
628 E. Market St.
Monday - Friday
8 a.m. - noon or
LifePath Food Pantry:
370 W. Clarke Ave.
Monday – Friday:
9 a.m. – 11 a.m. &
12:30 p.m. - 4 p.m.
9 a.m. – 11 a.m.
Before you deliver your items, please fill out this form and bring it with you; it will help us record your donation.
Groups and organizations wishing to hold a food drive should contact Susan Workinger, (717) 845-7662, ext. 1301, or email firstname.lastname@example.org. Food drives should be conducted between August 1 and November 1.
All food donations must be dropped off by November 1st.